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Edmund Vestey
inherited control of one of the largest family businesses in the
world, an empire based on meat that stretched from South America to
China. The fortune was made by Vestey’s grandfather, Edmund, and his
brother William, who in the early decades of the 20th century were
among the earliest to exploit the potential of refrigeration. They
used refrigerated ships and portside cold stores to bring meat from
the Argentine pampas to an increasingly affluent British middle
class.
The Vestey’s built up a highly integrated network of companies that
controlled the supply of meat from the pampas to the high street.
Their ranches in South America, Australia and New Zealand were
served by Vestey-owned packing companies and shipping lines, which
brought meat to the family’s wholesalers and then to retailers,
notably Dewhurst’s butchers in Britain. Ownership has remained
evenly divided between descendants of the original brothers, with
Vestey sharing control with his second cousin, Lord Vestey.
Edmund Hoyle Vestey was born in 1932 arid educated at Eton, before
taking up a commission in the Queen’s Bays. Vestey’s father, Ronald,
had taken over the business, despite being a fourth son, and Vestey
was given little choice about his own career.
He served as a director of several companies before being put in
charge of the Blue Star Line in 1971. He stayed in this role for 25
years, a turbulent period during which he introduced
containerisation and other innovations in
the teeth of militant trade union opposition. he was president of
the General Council of British Shipping, 1981-82, and was
press-ganged back into the role, at what was now the Chamber of
Shipping, in 1992. He served for two years, during which time he
spoke against the Government’s failure to do anything to reverse the
decline of British shipping.
With a fortune conservatively estimated at £1.4 billion at its peak,
the family was often described as the richest in Britain, the
Windsors excepted. Like the Windsors, however, the Vesteys had to
put up with public outcry over their tax arrangements, when it was
revealed in 1980 that they had paid almost no tax in the previous 60
years.
Much of the family fortune was tied up in a trust established by the
founders in Paris in 1921, and a loophole in the law allowed their
descendants to avoid tax, perfectly legally, on money paid by
overseas trusts. “We paid exactly what we were obliged to pay,”
Vestey said. “We have certainly kept to the letter of the law.” He
was also quoted as saying “Let’s face it, nobody pays more tax than
they have to. We’re all tax dodgers, aren’t we?”
The press was outraged, though the Vesteys were backed by the
Conservative Party chairman, Lord Thorneycroft, who said that the
family had created significant wealth and employment for the
country. The loophole was eventually closed.
In the 1980s the family diversified “to dip our toes into an awful
lot of waters”, as Vestey put it. They moved into pharmaceuticals,
using glands taken from the animals they owned, and acquired a
perfume company to make use of the musk they produced.
But they also invested in property at the height of the boom and
made heavy losses in the recession that followed. By 1991 Union
International, one of the main Vestey companies was in serious
trouble. Vestey put his eldest son, Tim, in charge and a chief
executive was brought in from Lonrho.
The severe cost-cutting and asset sales that resulted caused
friction within the family, and Vestey had his son removed in early
1995. Later in the year the company was abruptly put into
receivership, with Dewhurst’s sold to a management buyout. Although
this was a severe blow to the family fortunes it hardly left them
destitute. The Vesteys bought many of their subsidiary operations
from the receivers and in recent years their wealth has been
estimated at about £800 million.
Vestey continued to run the Vestey Group, commuting to London every
day from Suffolk, where he committed himself to country life, he was
master of Thurlow foxhounds, as well as owning a 100,000 acre
estate in Scotland. He served as chairman of the Masters of
Foxhounds Association, 1992-96, during which time he sought to stave
off opponents of bloodsports by introducing a code of conduct for
hunts and making an extensive effort to promote the part played by
hunting in rural life.
A deeply religious man, Vestey displayed much of the Presbyterian
work ethic and frugality of the business’s founders (of whom Phillip
Knightley wrote in his book The Rise and Fall of the
House of Vestey: “They did not live on the income, they did
not live on the interest from their investment; they live on the
interest on the interest,”)
Unlike his cousin Lord Vestey, who was often seen in society and
played polo with the Prince of Wales, Vestey was a shy man who did
not spend ostentatiously, he regarded wealth with the disdain of the
traditional landed classes: “There is jolly little security in
money. Security is in a home. All that money means is that you can
have some nice pictures on the wall,”
His wife, Anne, whom he married in 1960, died last year. He is
survived by their four sons.
Edmund Vestey, businessman,
was born on June 19, 1932. He died of cancer on November 23, 2007,
aged 75
From: The
Times 30/11/2007
Edmund Vestey, who died on November 23
aged 75, was the third-generation leader of a dynasty which amassed
a colossal fortune in the meat trade as ranchers, importers and
retail butchers.
A dedicated countryman with extensive estates in East Anglia and
Scotland, he was also chairman of the Masters of Foxhounds
Association at a time in the early 1990s when the future of hunting
was first seen to be seriously imperilled by a future Labour
government.
Edmund Vestey was a grandson of another Edmund who, with his brother
William, founded the Union Cold Storage company in Liverpool in
1897. William had earlier worked in the Chicago stockyards, and the
pair brought bold new ideas to their family's traditional Victorian
butchery business.
They saw the potential for canned products using cuts that would
otherwise be thrown away; and pioneered refrigerated shipments of
fresh meat from South America, and later from the Antipodes.
The brothers believed firmly in vertical integration, eventually
coming to own a vast conglomerate of interests from estancias and
processing plants in Argentina and ranches in Australia as big as
English counties to the JH Dewhurst chain of British high street
butchers - and the Blue Star shipping line which brought the meat to
them across the oceans.
They also imported eggs in vast quantities (from China) as well as
meat, and during the First World War the Vesteys were credited with
keeping the nation supplied with protein. The founding brothers
acquired a baronetcy apiece (followed in William's case, in 1922, by
a peerage) and also felt their service to national commerce and
nourishment entitled them to special dispensation from taxes - an
objective which they achieved very efficiently, but by means which
came back to haunt later generations of the family.
Edmund Hoyle Vestey was born on June 19 1932, the son of Ronald
Vestey, a business autocrat who, after his father and uncle retired,
controlled every detail of the family empire down to the arrangement
of meat cuts in Dewhursts' shop displays, and expanded it with great
success in the years before the Second World War. The young Edmund
was educated at Eton and was commissioned in the Queen's Bays in
1951, later serving as a territorial officer in the City of London
Yeomanry.
On leaving the regular Army he joined the family business at its
austere headquarters in Smithfield, and in 1971 became chairman of
the Blue Star line, a post he held for 25 years and in which he was
much involved in dealing with the militant union actions which
repeatedly disrupted the shipping industry in the 1970s.
He was president of the General Chamber of British Shipping in
1981-82, but some eyebrows were raised by his taking up that
appointment, because it followed not long after revelations in a
Sunday newspaper of a complex tax-avoidance scheme (through an
overseas trust of which the records were held in Uruguay) that had
protected the family coffers for the previous 60 years, enabling
some of their British-based businesses to pay almost no tax at all.
A revenue official was famously supposed to have described dealing
with the Vesteys' tax affairs as "like trying to squeeze a rice
pudding". The arrangements were entirely legal, but nevertheless
there was brief public uproar when they were uncovered. Faced with
the allegation of being a tax-dodger, the publicity-shy Edmund -
often described as a deeply religious workaholic, in contrast to his
polo-playing, party-going second cousin, Lord (Sam) Vestey -
responded: "Let's face it, nobody pays more tax than they have to… I
believe that it has been to the benefit of this country." The
loophole was eventually closed in 1991.
At their zenith the Vesteys were thought to be worth upwards of £2
billion: they had 23,000 employees and owned 250,000 head of cattle
on several continents. But in the recession of the early 1990s their
fortunes began to turn down. Their main London operating company,
Union International, of which leadership passed from Edmund to his
eldest son Timothy in 1991, had invested heavily in the property
boom, and was £430 million in debt to its bankers, while the meat
businesses were rapidly diminishing in profitability.
With the assistance of hired-in professional managers, Tim Vestey
embarked on a radical program of restructuring and disposals, but
the financial situation continued to deteriorate amid increasing
family rancour.
In early 1995 Edmund engineered Tim's removal from power and gave
control of the key family holding company, Western United, to two of
his younger sons, Robin and George; but shortly afterwards Union
International went into administration and the Dewhurst chain had to
be sold off, as was the Blue Star shipping line.
Nevertheless the family retained extensive private business
interests, and continued to register in the upper stratum of annual
Rich Lists. The Vestey Group, of which Edmund was a director from
1993 to 2000, held a substantial portfolio of international property
and farming assets, some of which had been bought back
advantageously from the troubled Union International.
Edmund's personal holdings included the Thurlow estate in Suffolk,
where he and his wife were for many years joint masters of the
Thurlow foxhounds, regularly hunting two days a week over what he
called "good East Anglian plough".
In Scotland he owned a wilderness sporting estate in Sutherland,
acquired by the family in the 1930s and originally extending to more
than 100,000 acres - though a large portion of it, including the
mountains of Suilven and Canisp, was sold off under the pressure of
the devolved Scottish administration's land reforms amidst a certain
amount of public criticism of the Vesteys' stewardship. Edmund also
owned farmland in the Borders, where his fourth son, James, was
master of the Jedforest hunt.
Given Edmund Vestey's reticence in the public spotlight, it was with
a sense of painful duty that he took on the chairmanship of the
Masters of Foxhounds Association early in 1992, at a time when
Labour was expected imminently to win a general election and impose
a hunting ban.
An interviewer described him at the time as having "something of a
jockey's build, small-framed and wiry", and looking none the worse
for having recently cracked a couple of ribs after falling off his
cob and "meeting a telegraph pole".
His quiet, courteous manner was in contrast to some of his more
belligerent peers in the hunting field, but concealed a steely
determination to appeal to public commonsense over the heads of
politicians and make hunting "safe for future generations".
He was also well aware that the sport needed to keep its own house
in order: under his four-year chairmanship the Association adopted a
new code of conduct which, inter alia, prohibited the digging out of
foxes that have run to ground, and set clearer rules for hunt
followers, mounted or otherwise.
Edmund Vestey was High Sheriff of Essex in 1977 and was appointed a
Deputy Lieutenant of Essex in 1978 and of Suffolk in 1991. He
married, in 1960, Anne Scoones, whom he had met in New Zealand,
where her father, General Sir Geoffrey Scoones, was British high
commissioner. They had four sons.
From: Daily
Telegraph 29/11/2007
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